USDA-derived comparison

Beef Liver vs Lamb Chop

Beef Liver leads for Vitamin A, Vitamin B2 and Vitamin B3 per 100g, while Lamb Chop holds its own elsewhere.

Who each is for: Choose beef Liver for vitamin A and vitamin B2.

Reviewed 20 July 2026. Generic food data per 100g; brands and preparation vary.

Beef Liver

Typical serving: 1 slice (85g)

48/100

More vitamin AMore vitamin B2More vitamin B3More folate
Full Beef Liver page

Lamb Chop

Typical serving: 2 small chops (100g)

22/100

No clear per-100g leads, which is a result in itself.

Full Lamb Chop page

Side by side, per 100g

The stronger number is highlighted, honestly: higher wins for aim-for nutrients, lower wins for stay-under ones like saturated fat and sodium.

NutrientBeef LiverLamb Chop
Calories191 kcal216 kcal
Protein29 g30 g
Carbs5 g0 g
Fat5 g10 g
Fiber0 g0 g
Sat fat3 g3 g
Sodium79 mg84 mg
Potassium352 mg376 mg
Calcium6 mg19 mg
Iron6.5 mg2 mg
Magnesium21 mg28 mg
Zinc5.3 mg4.1 mg
Vitamin C2 mg0 mg
Vitamin D1.2 µg0.1 µg
Vitamin B1270.6 µg2.5 µg
Folate253 µg24 µg

Servings differ: 1 slice of beef liver is about 85g, 2 small chops of lamb chop about 100g. Scale accordingly before deciding anything on the 100g basis alone.

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