USDA-derived generic food data

What is the nutrition score of Crab?

Per 100g, Crab has a Daily Nutrient Contribution score of 22/100. Its strongest contributions are Vitamin B12, Zinc, Selenium. Treat this as a fixed nutrient comparison, not a personal recommendation.

Reviewed 16 July 2026. USDA-derived values are estimates for a generic food and can vary with preparation and brand.

Daily Nutrient Contribution

22/100

9 nutrients provide at least 10% of the daily reference used for this comparison.

Read the method

Nutrition facts

The same generic food data, shown per 100g and for 1 serving (100g).

Search USDA FoodData Central
NutrientPer 100gPer 1 serving
Calories97 kcal97 kcal
Protein19 g19 g
Carbs0 g0 g
Fat2 g2 g
Fiber0 g0 g
Sat fat0 g0 g
Sodium1,070 mg1,070 mg
Potassium262 mg262 mg
Calcium59 mg59 mg
Iron0.8 mg0.8 mg
Magnesium63 mg63 mg
Zinc7.6 mg7.6 mg
Vitamin C8 mg8 mg
Vitamin D0 µg0 µg
Vitamin B1211.5 µg11.5 µg
Folate51 µg51 µg

Where Crab contributes most

These percentages are capped at 100% for the score calculation. They use a fixed adult reference and are not personalised targets.

Vitamin B12

100%

11.5 µg per 100g

Zinc

80%

7.6 mg per 100g

Selenium

53%

40 µg per 100g

Phosphorus

51%

280 mg per 100g

Sat fat

0 g per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Sodium

1,070 mg per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Source and limits

This page uses Nutrigate's USDA FoodData Central-derived generic-food table. It is useful for comparison, while the label on a branded product is more specific. Nutrition information is not medical advice.

Find Crab in USDA FoodData Central