USDA-derived generic food data

What is the nutrition score of Duck Breast?

Per 100g, Duck Breast has a Daily Nutrient Contribution score of 11/100. Its strongest contributions are Vitamin B3, Iron, Protein. Treat this as a fixed nutrient comparison, not a personal recommendation.

Reviewed 16 July 2026. USDA-derived values are estimates for a generic food and can vary with preparation and brand.

Daily Nutrient Contribution

11/100

4 nutrients provide at least 10% of the daily reference used for this comparison.

Read the method

Nutrition facts

The same generic food data, shown per 100g and for 1 breast (140g).

Search USDA FoodData Central
NutrientPer 100gPer 1 breast
Calories140 kcal196 kcal
Protein28 g39 g
Carbs0 g0 g
Fat3 g4 g
Fiber0 g0 g
Sat fat1 g1 g
Sodium105 mg147 mg
Potassium0 mg0 mg
Calcium9 mg13 mg
Iron4.5 mg6.3 mg
Magnesium0 mg0 mg
Zinc0 mg0 mg
Vitamin C3 mg4 mg
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Folate0 µg0 µg

Where Duck Breast contributes most

These percentages are capped at 100% for the score calculation. They use a fixed adult reference and are not personalised targets.

Vitamin B3

63%

10.4 mg per 100g

Iron

52%

4.5 mg per 100g

Protein

49%

28 g per 100g

Selenium

39%

29 µg per 100g

Sat fat

1 g per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Sodium

105 mg per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Source and limits

This page uses Nutrigate's USDA FoodData Central-derived generic-food table. It is useful for comparison, while the label on a branded product is more specific. Nutrition information is not medical advice.

Find Duck Breast in USDA FoodData Central