USDA-derived generic food data

What is the nutrition score of Parsley?

Per 100g, Parsley has a Daily Nutrient Contribution score of 27/100. Its strongest contributions are Vitamin C, Vitamin K, Folate. Treat this as a fixed nutrient comparison, not a personal recommendation.

Reviewed 16 July 2026. USDA-derived values are estimates for a generic food and can vary with preparation and brand.

Daily Nutrient Contribution

27/100

12 nutrients provide at least 10% of the daily reference used for this comparison.

Read the method

Nutrition facts

The same generic food data, shown per 100g and for a small handful (10g).

Search USDA FoodData Central
NutrientPer 100gPer a small handful
Calories36 kcal4 kcal
Protein3 g0 g
Carbs6 g1 g
Fat1 g0 g
Fiber3 g0 g
Sat fat0 g0 g
Sodium56 mg6 mg
Potassium554 mg55 mg
Calcium138 mg14 mg
Iron6.2 mg0.6 mg
Magnesium50 mg5 mg
Zinc1.1 mg0.1 mg
Vitamin C133 mg13 mg
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Folate152 µg15 µg

Where Parsley contributes most

These percentages are capped at 100% for the score calculation. They use a fixed adult reference and are not personalised targets.

Vitamin C

100%

133 mg per 100g

Vitamin K

100%

1,640 µg per 100g

Folate

76%

152 µg per 100g

Iron

71%

6.2 mg per 100g

Sat fat

0 g per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Sodium

56 mg per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Source and limits

This page uses Nutrigate's USDA FoodData Central-derived generic-food table. It is useful for comparison, while the label on a branded product is more specific. Nutrition information is not medical advice.

Find Parsley in USDA FoodData Central