USDA-derived generic food data

What is the nutrition score of Sour Cream?

Per 100g, Sour Cream has a Daily Nutrient Contribution score of 6/100. Its strongest contributions are Vitamin A, Calcium, Vitamin B12. Treat this as a fixed nutrient comparison, not a personal recommendation.

Reviewed 16 July 2026. USDA-derived values are estimates for a generic food and can vary with preparation and brand.

Daily Nutrient Contribution

6/100

5 nutrients provide at least 10% of the daily reference used for this comparison.

Read the method

Nutrition facts

The same generic food data, shown per 100g and for 2 tbsp (30g).

Search USDA FoodData Central
NutrientPer 100gPer 2 tbsp
Calories198 kcal59 kcal
Protein2 g1 g
Carbs5 g1 g
Fat19 g6 g
Fiber0 g0 g
Sat fat10 g3 g
Sodium31 mg9 mg
Potassium125 mg38 mg
Calcium101 mg30 mg
Iron0.1 mg0 mg
Magnesium10 mg3 mg
Zinc0.3 mg0.1 mg
Vitamin C1 mg0 mg
Vitamin D0 µg0 µg
Vitamin B120.2 µg0.1 µg
Folate6 µg2 µg

Where Sour Cream contributes most

These percentages are capped at 100% for the score calculation. They use a fixed adult reference and are not personalised targets.

Vitamin A

18%

124 µg per 100g

Calcium

14%

101 mg per 100g

Vitamin B12

14%

0.2 µg per 100g

Phosphorus

14%

76 mg per 100g

Sat fat

10 g per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Sodium

31 mg per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Source and limits

This page uses Nutrigate's USDA FoodData Central-derived generic-food table. It is useful for comparison, while the label on a branded product is more specific. Nutrition information is not medical advice.

Find Sour Cream in USDA FoodData Central