USDA-derived comparison

Nori (Seaweed) vs Parsley

Nori (Seaweed) leads for Vitamin B2; Parsley answers with Vitamin K, Iron and Vitamin A.

Who each is for: Choose nori (Seaweed) for vitamin B2. Choose parsley for vitamin K and iron.

Reviewed 20 July 2026. Generic food data per 100g; brands and preparation vary.

Nori (Seaweed)

Typical serving: a 10g portion (10g)

19/100

More vitamin B2
Full Nori (Seaweed) page

Parsley

Typical serving: a small handful (10g)

27/100

More vitamin KMore ironMore vitamin AMore magnesium
Full Parsley page

Side by side, per 100g

The stronger number is highlighted, honestly: higher wins for aim-for nutrients, lower wins for stay-under ones like saturated fat and sodium.

NutrientNori (Seaweed)Parsley
Calories35 kcal36 kcal
Protein6 g3 g
Carbs5 g6 g
Fat0 g1 g
Fiber0 g3 g
Sat fat0 g0 g
Sodium48 mg56 mg
Potassium356 mg554 mg
Calcium70 mg138 mg
Iron1.8 mg6.2 mg
Magnesium2 mg50 mg
Zinc1.1 mg1.1 mg
Vitamin C39 mg133 mg
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Folate146 µg152 µg

Servings differ: a 10g portion of nori (seaweed) is about 10g, a small handful of parsley about 10g. Scale accordingly before deciding anything on the 100g basis alone.

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