USDA-derived generic food data

What is the nutrition score of Leek?

Per 100g, Leek has a Daily Nutrient Contribution score of 13/100. Its strongest contributions are Vitamin K, Folate, Vitamin C. Treat this as a fixed nutrient comparison, not a personal recommendation.

Reviewed 16 July 2026. USDA-derived values are estimates for a generic food and can vary with preparation and brand.

Daily Nutrient Contribution

13/100

7 nutrients provide at least 10% of the daily reference used for this comparison.

Read the method

Nutrition facts

The same generic food data, shown per 100g and for 1 cup (89g).

Search USDA FoodData Central
NutrientPer 100gPer 1 cup
Calories61 kcal54 kcal
Protein2 g1 g
Carbs14 g13 g
Fat0 g0 g
Fiber2 g2 g
Sat fat0 g0 g
Sodium20 mg18 mg
Potassium180 mg160 mg
Calcium59 mg53 mg
Iron2.1 mg1.9 mg
Magnesium28 mg25 mg
Zinc0.1 mg0.1 mg
Vitamin C12 mg11 mg
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Folate64 µg57 µg

Where Leek contributes most

These percentages are capped at 100% for the score calculation. They use a fixed adult reference and are not personalised targets.

Vitamin K

63%

47 µg per 100g

Folate

32%

64 µg per 100g

Vitamin C

30%

12 mg per 100g

Iron

24%

2.1 mg per 100g

Sat fat

0 g per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Sodium

20 mg per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Source and limits

This page uses Nutrigate's USDA FoodData Central-derived generic-food table. It is useful for comparison, while the label on a branded product is more specific. Nutrition information is not medical advice.

Find Leek in USDA FoodData Central