USDA-derived generic food data

What is the nutrition score of Mozzarella?

Per 100g, Mozzarella has a Daily Nutrient Contribution score of 21/100. Its strongest contributions are Vitamin B12, Calcium, Phosphorus. Treat this as a fixed nutrient comparison, not a personal recommendation.

Reviewed 16 July 2026. USDA-derived values are estimates for a generic food and can vary with preparation and brand.

Daily Nutrient Contribution

21/100

8 nutrients provide at least 10% of the daily reference used for this comparison.

Read the method

Nutrition facts

The same generic food data, shown per 100g and for half a ball (60g).

Search USDA FoodData Central
NutrientPer 100gPer half a ball
Calories299 kcal179 kcal
Protein22 g13 g
Carbs2 g1 g
Fat22 g13 g
Fiber0 g0 g
Sat fat14 g8 g
Sodium486 mg292 mg
Potassium76 mg46 mg
Calcium505 mg303 mg
Iron0.4 mg0.3 mg
Magnesium20 mg12 mg
Zinc2.9 mg1.8 mg
Vitamin C0 mg0 mg
Vitamin D0.4 µg0.2 µg
Vitamin B122.3 µg1.4 µg
Folate7 µg4 µg

Where Mozzarella contributes most

These percentages are capped at 100% for the score calculation. They use a fixed adult reference and are not personalised targets.

Vitamin B12

100%

2.3 µg per 100g

Calcium

72%

505 mg per 100g

Phosphorus

64%

354 mg per 100g

Protein

40%

22 g per 100g

Sat fat

14 g per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Sodium

486 mg per 100g

Shown separately because the score focuses on positive daily nutrient contributions.

Source and limits

This page uses Nutrigate's USDA FoodData Central-derived generic-food table. It is useful for comparison, while the label on a branded product is more specific. Nutrition information is not medical advice.

Find Mozzarella in USDA FoodData Central